![]() ![]() Imagine the tortilla has 4 quadrants, starting from the cut and going clockwise. This is where the TikTok hack comes in - let's assemble the world's HOTTEST Crunchwrap Supreme! Cut each of your tortillas halfway down the middle. ![]() Once your tortillas are toasted, set them aside. Place them on the griddle, and toast for about 30 seconds per side. Next, lightly spray each side of your tortillas with your favorite cooking spray. Then move the skillet off the heat and set aside. Once the skillet is hot, add ground beef and season with Taco Clean Eating Seasoning and Wing Dust. On your stove top place a skillet over medium-high heat with a drizzle of olive oil. In the meantime, fire up your griddle and let it preheat. Put the dipping sauce in the fridge until you're ready to use it. Feel free to substitute the Ghost Pepper dust and Habanero wing sauce with their less hot alternatives, as given in the ingredient list above! Finally, add some Honey Habanero Wing Sauce to taste, and mix well. Next, let's make the sour cream dipping sauce: Place 1/2 cup of sour cream in a mixing bowl, and add the Taco Clean Eating and Ghost Pepper Wing Dust to taste. So, let's get right into it! Dice your tomatoes, and cut the avocados and jalapenos. Having all of your ingredients and tools ready and within reach will make the whole process a breeze! Making your own crunchwrap supreme at home is supposed to be quick and fun. (not-as-hot options: Kosmos Q Classic Buffalo/
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